The Hario V60 Metal Drip Kettle, in style Buono, is the perfect kettle to make pourover: With an easy-to-hold handle, the slim spout allows for hot water to be used directly for drip coffee. Ideal in your kitchen, or camping over an open flame. Enjoy an authentic pour over coffee anywhere you like.
For pourover preparation, a relatively course ground is used, You may use a beginning ratio of 1:17 grounds to water, with water just off boil for about a minute (200º F.) Moisten the grounds with a very small amount of water, allowing the coffee to "bloom" for about thirty seconds. Then pour the remainder of the water slowly in a spiral pattern beginning from the center. The entire process, no matter how much grounds, should take about three minutes.
6 × 11 × 6 in
W 215× D 115× H 140mm 71Φ
Practical capacity 500mL
Body, Lid, Handle / Stainless steel
Knob of lid / Phenol resin