by Don Test | Apr 25, 2021 | Guides
The Roasting Process This video details the process of the actual roast. Here, we talk about what happens, when. Roasts have the ability to pull out a number of different flavors, and where you choose to place your focus is really very much a choice. Here, we discuss...
by Don Test | Apr 23, 2021 | Guides
Roast Levels This video details the differences, and the nuances between the roast levels. From Light, through Medium to Dark, there are distinct differences, on that very same bean, and this now becomes a flavor choice. This video may help you to understand what you...
by Don Test | Apr 23, 2021 | Guides
The Cupping Process The cupping process is the method by which professionals–bean buyers, roasters, and others–use to taste their coffee. Bean buyers will use this method to assure that the lots have no defect, whether in the growing process, the milling...
by Don Test | Apr 22, 2021 | Guides
The Brewing Process In this video, we discuss the brewing process generally, with some specifics on certain methods. There are some great principles here that apply to all methods of brewing, and knowing these might empower you to enhance your cup of brew at home,...
by Don Test | Apr 22, 2021 | Guides, Favorites, Posts
How it All Began: This delightful little (ok, long) video shows you our early history. Before we moved into professional roasting, we’d been roasting for five years — on a rewired bread machine. The story itself is fascinating. And surprisingly, we’d...
